In mid-2020, Bengaluru-based Vikram Madhusudhan found his home, and that of his friends’, cluttered with toys but their children glued to screens. The father of a 2.5-year-old son then, he decided to quit his job as a quality...
Let’s get right to the point: most of the processed “health” foods we consume aren’t as nourishing as they’re touted to be. We’re marketed labels like heart healthy and organic (organic sugar is still sugar)—claims that, quite frankly,...
The first lockdown, in 2020, proved to be a tipping point for Alankrutha Chandra and Meher Gundavarum, techies working in Chicago, USA. They returned to India and took up farming in Meher’s native town, Warangal, in Telangana. “Food,...
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